With years of experience working in a number of the UK’s top fine dining restaurants behind him, Drew Snaith’s focus now lies ...

When does Great British Menu 2025 start? Who are the Great British Menu judges? What is the Great British Menu Series 20 ...

When you’re cooking for twice or even three times as many people as you’re used to over Christmas, it can be easy for food to ...

You may be used to adding a dash of balsamic or white wine vinegar here or there to bring sharpness to dishes, but vinegar ...

Let us take the stress out of your Christmas cookery this year. We've carefully designed three spectacular Christmas menus ...

This year, we're taking the stress out of your Christmas meal by planning it all out for you. Here's a time plan and shopping ...

This stunning vegan Yule log is perfect for feeding a crowd. It has a subtly coconut-scented ganache, fluffy chocolate sponge and is sure to be a winner. The whole cake can be assembled a few days in ...

Poor old Brussels sprouts – the undeserving butt of every Christmas joke. This creamy Brussels sprouts gratin shows sprouts the love they deserve in the form of lots of double cream, crispy guanciale, ...

Tiramisu is a great dessert to make around Christmas – it doesn't need any baking, so you're not competing for oven space, and it can go straight from fridge to table. This festive twist on the famous ...

This savoury vegan tarte tatin is a colourful centrepiece for any winter meal, or even Christmas Day. The shortcrust pastry is quick and easy to make, and can be made a few days in advance and then ...

Faster than caramelised onion gravy, this easy vegan gravy uses Madeira wine as a shortcut to get fragrance, sweetness and acidity all in one. It also gets a subtle savoury note from a touch of soy ...

This festive, vegan version of Eastern European cabbage rolls is filled with earthy chestnuts and chewy wild rice. They are perfect for Christmas Day as a vegan side, but are also a nourishing way to ...